Barbarian Grill is an American style street food caterer who, like so many businesses, have diversified during the Covid-19 pandemic.
Tag - food
Currently, Kei is offering authentic Japanese cuisine for on Saturday evenings, as she diversifies her business to survive during the current climate.
Having only just eaten a takeaway from Bokkie made by Claire Alderton, owner of Bokkie, we are now wondering why we have never tasted her food before!
The Front Room in High Wycombe are offering your regular lunches, including toasties, milkshakes/smoothies, coffees, a huge selection of cakes, even loaves of...
When the Covid crisis took hold in earlier this year local voluntary group, Seerah Today (Meal Today), were already well prepared. Starting up in January this...
Setting up your own business is challenging at the best of times, let alone during a global pandemic. “I could’ve just sat down and done nothing,
Free Food For Our NHS HeroesTo show their appreciation to the nation’s hard working frontline staff The Spice Merchant restaurant chain will be delivering FREE...
The Works is an independent family run restaurant which has added a string to it’s bow – Escape Rooms!
You can’t beat a bit of cheese can you?It’s such a versatile food, used for starters, mains, desserts and of course that all important cheese board. It’s...
We are amazed as to how many businesses have come forward offering delivery services to those who may need it at home.Sunday Roast by JackJack Blumenthal and...
